Francis I sterling silver teapot. Made by Reed & Barton in Taunton, Mass. Bellied ovoid body on domed foot, high-looping leaf-capped scroll handle, and leaf-capped s-scroll handle; cover hinged and domed with leafing-scroll quatrefoil finial. Strapwork frames (vacant) on front and back between cornucopias and pendant ribbon-tied flowers. Rims irregular with applied leaves and scrolls. Fully marked including maker’s stamp, pattern name, no. 570A, and phrase “Hand Chased”. Very good... Click for details

Victorian Classical sterling silver coffeepot. Made by Tiffany & Co. in New York. Baluster with vertical spout and hinged and domed cover. Stained-wood finial and capped scroll handle. Repousse rinceaux bands and applied gadrooned borders on body; repousse twisted leaves on cover top. Fully marked including maker’s stamp, pattern no. 6233, and director’s letter T (1892-1902). Very good condition.

Dimensions: H 9 3/8 x W 8 3/4 x D 5 1/2 in. Gross weight: 23.4 troy ounces. #BX707

Chrysanthemum sterling silver oyster ladle. Made by Tiffany & Co. in New York, ca 1920. Round bowl with twisted fluting and curved and reeded stem with dense, entwined, and wraparound leaves embedded with flower heads; large flower head at terminal. A nice serving piece in this pattern which was introduced in 1880. Engraved interlaced script monogram. Fully marked including maker’s stamp. Very good condition.

Height: 10 1/2 in. Weight: 7.7 troy ounces. #BX974

American Modern sterling silver and glass inkwell on stand, ca 1920. Lobed melon-form glass bowl; sterling silver cover domed with overlapping ovoid ring finial. Stand has well and large lobing. Cover interior numbered 38. Stand and cover marked “Sterling”. Very good condition.

Overall dimensions: H 3 3/4 x D 4 3/4 in. Total weight (silver only): 2.3 troy ounces. #BY033

Midcentury Modern sterling silver monteith bowl. Made by Tiffany & Co. in New York. Curved sides and reeded curvilinear rim; raised and spread foot. Stylish for serving and presentation. Plenty of room for engraving. Fully marked including maker’s stamp and postwar pattern no. 23881. Very good condition.

Dimensions: H 5 1/4 x D 9 3/8 in. Heavy weight: 30 troy ounces. #BP797

Traditional Georgian-style sterling silver candlesticks, ca 1950. Each: Spool socket with detachable bobeche on knopped and flanged shaft; foot square. Gadrooned rims. Fully marked including stamp for Prill Silver Co., Inc. a New York maker active from 1930s-1970s. Very good condition.

Dimensions: H 9 1/2 x W 4 1/4 x D 4 1/4 in. Total weight: 35 troy ounces. #BX825

Traditional Georgian-style sterling silver candlesticks, ca 1950. Each: Spool socket with detachable bobeche on knopped and flanged shaft; foot square. Gadrooned rims. Fully marked including stamp for Prill Silver Co., Inc. a New York maker active from 1930s-1970s. Very good condition.

Dimensions: H 9 1/2 x W 4 1/4 x D 4 1/4 in. Total weight: 34 troy ounces. #BX824

George III sterling silver epergne. Made by Thomas Pitts in London in 1774.

Reeded and beaded oval frame; at base swags threaded through fixed rings with pendant oval vase medallions, overlapping four split-mounted leafing supports terminating in pierced and scrolled oval feet. Four reeded and scrolling leaf-capped and -wrapped arms, each terminating in oval basket, mounted to frame base alternating with four reeded and scrolling leaf-wrapped arms, each terminating in round basket, mounted to... Click for details

Edwardian Classical sterling silver water pitcher, ca 1910. Wide ovoid body with helmet mouth and leaf-capped scroll handle with split bottom mount. Bead-and-reel rims. Fully marked including no. 25 and marks for Boston firms Bigelow, Kennard and Goodnow & Jenks. Very good condition.

Dimensions: H 7 1/4 x W 8 1/2 x D 6 in. Weight: 22 troy ounces. #BX665

Grande Imperiale sterling silver dinner and lunch set. Made by Buccellati in Italy. This set comprises 216 pieces:

Forks: 16 dinner forks (8 3/4) 16 luncheon forks (7 5/8), 16 salad forks (7), 16 pastry forks (6 7/8), and 16 seafood cocktail forks (5 7/8);

Spoons: 32 teaspoons (6 3/8), 16 round cream soup spoons (6 3/4), 16 ice cream spoons (5 1/8), and 16 five o’clock coffee spoons (5 1/8);

Knives: 16 dinner knives (9 3/4 ), 16 luncheon knives (8 3/8), and 16 butter spreaders (6 1/2);... Click for details

Victorian glass decanter with sterling silver mounts. Made by William & George Sissons in Sheffield in 1876. Cylindrical with spread base; etched fruiting grapevines. Sterling silver collar with branch-form scroll-handle mounted at base to beaded gridle. Cover domed and hinged with cast finial in figure of reclining nude ephebe holding a jug. Cover and collar have chased and applied flowers in irregularly curved frames on stippled ground. Shell-form spout with horned and hirsute satyr’s head.... Click for details

George V sterling silver tea tray. Made by Lionel Alfred Crichton in London in 1922. Oval well with reeded rim and leaf-capped c-scroll end handles. Classicism that works with traditional and Modern services. Fully marked. Very good condition.

Overall dimensions: H 2 1/4 x L 29 x W 18 in. Well: L 21 1/2 x W 15 in. Heavy weight: 142 troy ounces. #BX660