Edwardian Regency sterling silver 3-piece coffee set, ca 1910. This set comprise coffeepot, creamer, and sugar. Coffeepot and creamer have ovoid body. Sugar has round body. All faceted with raised foot and capped double-scroll handles. Coffeepot cover hinged and domed with vasiform finial. Creamer and sugar have gilt-washed interior. Chased garland and fleurs de lys in frames. Fully marked including maker’s (William B. Durgin) and retailer’s (Theodore B. Starr) stamps, and no. 17. Very good condition.

Dimensions: H 11 x W 8 x D 3 1/2 in. Creamer: H 5 1/4 x W 4 1/2 x D 2 1/2 in. Sugar: H 4 1/2 x W 6 x D 3 1/2 in. Total weight: 30.5 troy ounces. #BY213